The AZNIGP Chapter invite you to our annual December luncheon on Tuesday, December 9, 2025. During the luncheon we will be recognizing our chapter committee members for their hard work over the past year, award the RJD mentor, award the volunteer of the year and the swearing in of our 2026 Executive Officers. We hope that you will be able to join us for the last luncheon of the year.
Speaker: David Steuber, State Procurement Administrator
Topic: TBD
Lunch:
Mexican Street Corn-
Southwest Salad with Salsa Ranch- GF
Shredded Beef & Pollo Asado- GF
Warm Corn (GF) & Flour Tortillas
Sour Cream, Salsa, Lettuce, Pico de Gallo, Chopped Onions, etc.
Warm Tortilla Chips
Refried Beans
Mexican Style Rice
Dessert: Bavarian Cream Stuffed Churros
Vegetarian
Green Chile & Cheese Tamales